About Us Texas Culinary Academy 6020 Dillard Circle Austin, TX 78752 The Texas Culinary Academy's program offers a formal education in the food service industry. Our curriculum offers a unique blend of culinary tradition and current industry standards. And our exciting new alliance with Le Cordon Bleu gives our students the opportunity to receive education in the classical French tradition of a world-renowned leader in the culinary arts. Our Story Texas Culinary Academy is an outgrowth of a Chef apprenticeship program that was sanctioned by the American Culinary Federation in 1981. In pursuit of excellence as a premier educational facility, the school concentrated on curriculum content, educational objectives, and student success. Program excellence triggered enrollment increases which eventually lead to a move to larger quarters in 1989. In September 1999, the name was officially changed to Texas Culinary Academy. Accreditation Texas Culinary Academy is accredited by the Council on Occupational Education. Please contact us for more information.

Return to Culinary-Institutes-America.com